Prevention of Early Childhood Caries

  • Reduce frequent or prolonged exposure to sugar
    • Discontinue the bottle at 15 to 18 months of age
    • Do not allow the child to use Sippy cups for long periods
    • Use water instead of milk, juice, or soda if child must have prolonged usage of bottle or Sippy cup
  • Reduce child's exposure to oral germs (Mutans streptococci)
    • Encourage caregivers to maintain good oral health
    • Recommend that caregivers receive appropriate dental care
  • Use appropriate amount of fluoride
    • Use fluoridated toothpastes
    • Evaluate with a dentist the amount of fluoride in water and foods - Supplement fluoride if necessary
    • Consider having health professionals apply fluoride to teeth
  • Improve the child's oral hygiene habits (such as increasing caregiver involvement in tooth brushing)
  • Conduct early screenings and refer as necessary to dentists

 

  • Academy of Pediatrics – Children with neurodevelopmental disorders have higher risk of caries than other populations.
  • Children with cerebral palsy have higher rates of caries.
  • The rate of caries, periodontal disease and malocclusion in disabled children exceeds that of children without disabilities.

Caries management and prevention

  • Feeding
    • Unrestricted, at-will consumption of liquids, beverages and foods containing fermentable carbohydrates (e.g. juice drinks, soft drinks, milk, and starches) can contribute to decay after eruption of the first tooth.
    • Infants should finish their bedtime and naptime bottle before going to bed.
    • Children should be encouraged to drink from a cup by their first birthday.
  • Brushing
    • Wipe their gums and teeth with a soft cloth after feeding and before bed and nap time.
    • As soon as the first tooth appears, brush your child's teeth daily with a child size toothbrush
  • Using fluoride toothpaste
    • Make sure the child receives fluoride. Fluoride toothpaste, fluoride water and fluoride treatments or drops are excellent sources.